The Food Co-op is bringing back "Tasteful Thursdays" starting 5 p.m. Thursday.
The series showcases and highlights the sights, sounds and tastes of the holiday season on the Palouse. It will run 5-7 p.m. this week, next week and the first three Thursdays in December at the Co-op.
Meet local and regional cider-makers, brewmasters and wine stewards and sample their seasonal libations.